個室中華×香港飲茶 望水楼 上野店

[Weekdays only] 2-hour all-you-can-drink for 2,500 yen → 1,500 yen

1,500 yen(Tax included)

[2 hours all-you-can-drink] Shark fin soup dumplings, Peking duck, shrimp chili, and 9 other dishes & 2 hours all-you-can-drink 6500 yen → 5000 yen

5000 Yen(Tax included)

[Weekdays only] Panda course including our specialty shark fin small bowl, 8 dishes and 2 hours all-you-can-drink 5500 yen → 4000 yen

4000 yen(Tax included)

[Most popular] 17 dishes including 6 dim sum dishes, Peking duck, and XO sauce fried rice & 2 hours all-you-can-drink 7500 yen → 6000 yen

6000 yen(Tax included)

[Weekdays only] Lunch course featuring spare ribs stir-fried with black vinegar for 3,500 yen

3500 yen(Tax included)

20,000 yen (tax included) course including 13 dishes including 5 kinds of appetizers, Peking duck, abalone stewed in soy sauce, and black pepper Wagyu beef

20000 yen(Tax included)

30,000 yen (tax included) course including 13 dishes including 5 types of appetizers, Peking duck, and fried snow crab with XO sauce

30000 yen(Tax included)

2,800 yen (tax included) course including 3 types of appetizers, steamed shrimp dumplings, sweet and sour pork with pineapple, and 10 other dishes

2800 yen(Tax included)

3,800 yen (tax included) course including 12 dishes including 3 types of appetizers, scallop shumai, and beef cheong fun

3800 yen(Tax included)

4,800 yen (tax included) course including 13 dishes including three types of appetizers, shrimp wrapped in yuba, and shrimp chow fun

4800 yen(Tax included)

[Perfect for parties] 6 dim sum dishes, 18 dishes including Peking duck and steamed fish, and 2 hours of all-you-can-drink for 9,500 yen → 8,000 yen from April

8000 yen(Tax included)

[For special moments] Shark fin soup, braised abalone, luxurious seafood hotpot, and 18 other dishes & all-you-can-drink for 10,000 yen from April

10000 yen(Tax included)