[Lunch only] Choose from 6 dishes including stir-fried spare ribs with black vinegar (all individually served)

4000 yen(Tax included)

Please note that the prices shown are the online booking prices at the time of booking.

  • 7items
  • 1-100persons

2 hour system on weekdays, 90 minute system on weekends

Course menu

[Appetizers] 3 Chinese appetizers

[Hot water] Shark fin soup

[Dim Sum] Hong Kong Dim Sum (Steamed) Shark Fin Shumai, Steamed Shrimp Dumplings

[Daina] Sweet and sour pork with spare ribs and black vinegar

[Meal] Roast pork fried rice

【Dessert】 Today's dessert

Reservation reception time
11:00~15:00
Available days for reservation
Monday to Sunday, holidays, days before holidays
Length of stay
Monday: 2 hours
Tuesday: 2 hours
Wednesday: 2 hours
Thursday: 2 hours
Friday: 2 hours
Saturday: 1 hour 30 minutes
Sunday: 1 hour 30 minutes
Holidays: 1 hour 30 minutes
Day before holiday: 2 hours
Reservation deadline
Until 10am on the day of your visit

2025/06/12 update