[Weekdays only] Lunch course featuring spare ribs stir-fried with black vinegar for 3,500 yen

[Weekdays only] Lunch course featuring spare ribs stir-fried with black vinegar for 3,500 yen

3500 yen(Tax included)

  • 8items
  • 1-100persons

This great value course is only available on weekdays and includes a premium sweet and sour pork with black vinegar made with luxurious spare ribs, as well as shark fin soup.Escape from the hustle and bustle of the city and enjoy a luxurious lunch at our restaurant!

Course menu

[Appetizer] Today's appetizer (individually served)

[Soup] Cantonese shark fin soup (individually served)

[Dim sum] Xiaolongbao, steamed shrimp dumplings, steamed shark fin dumplings (individually served)

[Main dish] Sweet and sour spare ribs with black vinegar (individually served)

[Meal] Special Hong Kong noodles (individually served)

[Sweets] Dessert (individually served)

Reservation reception time
11:00~16:00
Available days for reservation
Mon~Fri
Length of stay
2 hours
Reservation deadline
Until 15:00 on the day of your visit

2025/03/14 update